Ready to Eat Sambar


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Sambar is a lentil-based vegetable stew from the southern part of India. It is a must-have side dish that is served along with Vada, Idli, Dosas & Uttapa, the most popular south Indian breakfast, and Evening Snacks. In south Indian cuisine sambar is served as a main course with steam rice. The dish is prepared using lentils as a base along with a variety of vegetables and authentic south Indian spices.


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